£27.50
It was no surprise Peter Jakob Kuhn had been voted German winemaker of the year for 2016 – his wines are some of the best examples of German produce we have tasted. The Kühn estate was founded in 1786 by Jacobus Kühn and has remained under the watchful eye of his family ever since. Now, along with his wife Angela, and their son Peter Bernhard (who, during his training completed a stage with our friends at Domaine Zind-Humbrecht), cultivates the family land biodynamically, producing a range of Rieslings which showcase the Rheingau terroir. A fervent believer in the ecological benefits of biodynamic farming, Peter is at present, the only producer to follow biodynamic principles in the Rheingau. His wines are made in a fearless manner, with as much as possible left to nature’s own course. His experimental cuvées include wines which have undergone extra-long lees ageing or been fermented and aged in amphora vessels. Peter is a producer we are delighted to introduce to you all and we firmly believe that his wines will become iconic in the very near future.
Tasting Note
This is a soft, attractive open wine with juicy apricot fruit. Easy and accessible and delicious.
Food Matching
White meat or fish, but perfect as an aperitif
Technical Details
– Varieties: Riesling
– ABV: 12%
– Closure: Cork
– Colour: White
– Style: Still
– Bottle size: 750ml
We ship anywhere in the UK (except Northern Ireland). All Kitchen Store shipping charges are £3.49 per order except where additional surcharges apply for extra heavy or outsize items. Some items are Click and Collect only due to excessively high shipping charges. Wine Store orders - we will deliver Free of Charge within Helensburgh and Rhu. We charge £15 for all other orders no matter the quantity of bottles. If you require any additional information please contact us - 01436 647 522 or hello@sugarboat.co.uk
